Recipe courtesy of Food Network

Coconut Water Cold Brew Coffee

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  • Level: Easy
  • Total: 12 hr 5 min (includes steeping time)
  • Active: 5 min
  • Yield: 4 to 6 servings
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4 cups coconut water

1 cup coarse-ground coffee


  1. Combine the coconut water and coffee in a pitcher or large resealable container and stir. Let steep, refrigerated, for 12 hours.
  2. Strain the liquid through a fine-mesh strainer, coffee filter or cheesecloth. Pour into glasses filled with ice.