Peanut Butter Explosion

Ingredients

• 1 (10-inch) brownie round
• Cream Cheese Peanut Butter Mousse, recipe follows
• 2 layers chocolate cake
• Melted fudge
• Brownie chunks
• Peanut butter chips

Directions

Assembly: Begin with a layer of brownie, alternate layers of cream cheese peanut butter mousse and chocolate cake, ending with cake. Pour melted fudge over the cake; top with chunks of brownie pieces. Pour more melted fudge over the brownie pieces. Finish with a splash of peanut butter chips on top.

Note: This recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. The FN chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.

Cream Cheese Peanut Butter Mousse:

• 6 (8 ounce) bars cream cheese, softened
• 1 (12 ounce) package peanut butter cups, crushed
• 1 (8 ounce) jar creamy peanut butter

Thoroughly combine ingredients.