Ingredients
- 2 pounds fresh green beans, tips removed
- 4 tablespoons butter, melted
- Salt
Directions
Wash and drain the beans. Put 1 cup water in a medium saucepan. Add the beans and cook until tender but still very crisp, about 6 minutes.
Drain the beans and add the butter, tossing to coat as it melts. Season with salt.
1 Video | Photo: Fresh Green Beans (a.k.a Tom Cruise Green Beans) Recipe



















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By pammcc12
Richmond, VA
on February 11, 2013
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These are so good and so easy! I've also tried them with a grated garlic clove and a pinch of dried dill.....YUM
By cupcake absolute
Near Yorktown,VA.
on February 06, 2013
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My Kitchen "Job" Is To "Tip & Tail" The Green Beans. I Line Them Up Beside Each Other In Groups Of TEN. Paring Knife Ready,Cut & Keep On Till Done.I Use A Wooden Cutting Board & Make Sure It's Level. Hunny LOVES Crisp, Fresh Green Beans. This Is His Favourite. No One Ever Wrote Down Recipes, So We Are Thrilled Miss.Trisha Has & Shares.
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