Knockout Punch

Name: Knockout Punch
Cook time: P0Y0M0DT0H20M0.000S
Total time: P0Y0M0DT3H20M0.000S
Yield: 6 servings
Ingredients: 1 1/2 cups cranberry juice; 1 1/2 cups orange juice; 1 1/2 cups pineapple juice; 3/4 cup vodka; 1 cup sliced strawberries; 1 cup coarsely chopped pineapple; 1 quart sparkling water

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Total: 3 hr 20 min
Active: 20 min

Yield: 6 servings

Total: 3 hr 20 min
Active: 20 min

Yield: 6 servings

Ingredients

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1 1/2 cups cranberry juice

1 1/2 cups orange juice

1 1/2 cups pineapple juice

3/4 cup vodka

1 cup sliced strawberries

1 cup coarsely chopped pineapple

1 quart sparkling water

Directions

Special equipment:

a large punch bowl

Mix the cranberry juice, orange juice and pineapple juice in a bowl or large pitcher. Gently stir to combine. Fill 2 ice cube trays with punch and freeze until solid, about 3 hours. Place remaining punch in the refrigerator to chill.
Transfer the punch to a punch bowl and stir in the ice cubes, vodka, strawberries and pineapple. Divide the punch among 6 glasses, add a splash of seltzer to each glass and serve.