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Festive Punch
Total:
4 hr 10 min
(includes freezing time)
Active:
10 min
Yield:
8 servings
Level:
Easy
Total:
4 hr 10 min
(includes freezing time)
Active:
10 min
Yield:
8 servings
Level:
Easy

Ingredients

Directions

Special equipment: 2 Christmas tree ice cube molds

Add the zest and pomegranate seeds to 2 Christmas tree ice cube molds, fill with water and freeze until solid, at least 4 hours.

Mix together the hard lemonade, ginger ale and pink lemonade in a large pitcher. Add the Christmas tree ice cubes to individual glasses and pour the punch over top. Serve immediately.

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