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Trisha's Candied Lemon Slices
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Trisha's Southern Kitchen Extras

Mealtime Mash-Up 11 Videos

Like pizza? Like tacos? You'll love this hearty meal.

More Must-Try Plates
Season 10, Episode 4

Breakfast-Dinner Mash-Up

Today, Trisha Yearwood's invited her friend and social media manager Bryan over as her official taste tester. They're making wildly inventive meals that fuse together breakfast and dinner ingredients, such as Corn Cakes and Country Ham Scramble with Red Eye Gravy, a Flannel Hash, Sweet Smoky Hot Sauce, and a Peaches and Cream Trifle with Blueberry Sauce.

Saturday
Jan 21
9am | 8c
Season 7, Episode 2

Country Music Hall of Fame

Trisha Yearwood gives singer Reba McEntire a tour of her exhibit at the Country Music Hall of Fame, and after, they whip up a down-home dinner of bacon-wrapped Turkey Meatloaf, Brussels Sprouts with Dried Cranberries and Almonds, Sweet Potato, Apple and Leek Casserole, and Kyle's Lemon Pound Cake with Reba's Royal Glaze, inspired by Reba's favorite cocktail.

Saturday
Jan 21
9:30am | 8:30c
Season 10, Episode 1

Go Nuts for Doughnuts!

A trip to Five Daughters Bakery in Nashville inspires Trisha Yearwood to make a doughnut-based menu, including Green Onion Cheddar Doughnuts, Doughnut Grilled Cheese, Tortellini Soup and an Iced Cafe Bombon. After the women at the shop help Trisha make doughnuts, she brings them to her kitchen to experiment and shares Galaxy Doughnuts with the crew.

Saturday
Jan 28
9am | 8c
Season 16, Episode 4

Fast Food with Lauren Alaina

Trisha Yearwood and fellow country music artist Lauren Alaina bonded over their love of fast food. Trisha invites Lauren over for a day filled with laughter and a mashup of their favorites. The menu includes a Cherry Lime Slushie, French Bread Pizza, Mini Roast Beef and Cheese Sandwiches and Loaded Taco Waffle Fries -- yum!

Saturday
Jan 28
9:30am | 8:30c
Season 10, Episode 7

Trisha's Open House Tailgate

Trisha Yearwood lives in a town with a pro football team, but not everyone is quite so lucky. Trisha brings the tailgate to her house to show that everyone can enjoy some tailgating fun, sharing her tips and tricks and prepping some tasty treats including a Giant Hoagie, Sweet Tots, Loaded Pizza Dip and Dessert Nachos. Plus, pro football player DeMarco Murray swings by!

Saturday
Feb 4
9am | 8c
Season 7, Episode 3

Game Day 101

Trisha Yearwood's nephews and his college pals are hosting their first game day party and need Trisha's help, so she shows them how to make a variety game day dips: Black-Eyed Pea Dip, Caramelized Onion Dip and Pistachio Cheese Dip. Then, a manly riff on Pigs in a Blanket, hearty Cornbread-Chili Casserole and Quick Chocolate Chip Cookies.

Saturday
Feb 4
9:30am | 8:30c
Season 9, Episode 5

Chocolate Rules

Love for chocolate is in the air! Trisha Yearwood visits Mackenzie Colt, owner of the famous Colts Chocolates, to get a tour of the factory and eat a piece (or 10!) of chocolate. She then heads back home to make a menu of chocolate recipes, including Boston Cream Pie, Chocolate-Covered Cereal Mix, Cafe Mocha and a Frozen Chocolate Mudslide.

Saturday
Feb 11
9am | 8c
Season 5, Episode 8

A Romantic Dinner

Trisha's helping her sister, Beth, make a special anniversary dinner for her husband. They make Chicken Saltimbocca, Roasted Vegetables With Balsamic Glaze and Chocolate Orange Cake -- all dishes that look fancy and taste great, but are actually simple to make.

Saturday
Feb 11
9:30am | 8:30c
Season 3, Episode 9

Breakfast for Supper

Trisha and her friend Donna make some easy to assemble breakfast dishes, that are hearty enough for dinner. The girls prep Breakfast Sausage Casserole, Beth's Hash Brown Potato Casserole, Pecan Pie Muffins and Grapefruit Pineapple Bellini in their pajamas!

Saturday
Feb 18
9am | 8c
Season 10, Episode 5

Food, Fast!

Trisha Yearwood invites pro racer Danica Patrick to make a pit stop in her kitchen! Trisha starts the day with recipes that are quick and easy to make, like a Cubano Sandwich with Quick Pickles, Pressure Cooker Potatoes with Smoky Aioli, Three Bean Salad with Lemon Dijon Vinaigrette, No-Bake Rocky Road Bars, and Mojitos. Danica arrives and helps Trisha in the kitchen, then Trisha ends the day with a surprise race.

Saturday
Feb 18
9:30am | 8:30c
Season 6, Episode 1

Comfort to the Max

Trisha Yearwood brings comfort to the next level, as she and her sister, Beth, cook up some of their most indulgent comfort food dishes; like Cornbread Salad with Buttermilk Chive Dressing, Cowboy Lasagna, and Venita's Chocolate Chip Cookies. After the food is prepared, they change into their pajamas and hop back into bed to eat this incredible feast, creating the ultimate day of comfort.

Saturday
Feb 25
9am | 8c
Season 15, Episode 6

Southern Comfort with Ricky Skaggs

Trisha Yearwood invites her longtime friend and fellow artist, Ricky Skaggs, and his wife, Sharon White, over for a meal filled with laughter and song. They cook beloved Southern comfort foods and reflect on their shared decades-long careers in country music. The menu includes a spin on the classic PB and J, Cherry and Boiled Peanut Bruschetta. They also make Roasted Sweet Vidalia Pork Loin, Collard Cobbler and a final nod to the South, Mini Georgia Peach Cheesecake, for dessert.

Saturday
Feb 25
9:30am | 8:30c
Season 10, Episode 6

Seeing Double

Trisha Yearwood is celebrating her wax figure being inducted into Nashville's Madame Tussauds Wax Museum! The menu includes ingredients that are used in at least two ways, including Pork Tenderloin with Bacon Onion Jam, Apple Cider and Sauteed Apple Basmati Rice, Warm Wax Bean Salad with Roasted Tomatoes and Sun-Dried Tomato Dressing, and Lemon Poppy Seed Cake with Candied Lemons.

Saturday
Mar 4
9am | 8c
Season 6, Episode 5

Weekend Breakfast

Today Trisha Yearwood invites her friends Julie and Mandy over for a special weekend breakfast. Julie arrives early to help prepare the ultimate breakfast spread of Bacon Waffles with Maple Syrup, an Asparagus Frittata, Lemon Blueberry Bread, and fun Cinnamon Cereal Cocktail.

Saturday
Mar 4
9:30am | 8:30c
Season 15, Episode 11

Gal's Best Friend

To celebrate the adoption anniversary of her dog, Millie, Trisha Yearwood makes a healthy lunch with her friend, Lisa, before taking their dogs on a hike. The menu includes Blistered Grapes with Honey and Ricotta, Oven Beef Jerky, Green Onion Garlicky Wild Rice and a hearty, flavorful Bone Broth-Braised Turmeric Chicken with Veggies.

Saturday
Mar 11
9am | 8c
Season 10, Episode 12

Concert With Friends

It's a joy for Trisha Yearwood to work with her amazing backup singers, so she decides to treat them to a concert and a night out together. Before heading out, she preps a picnic-friendly menu that includes Spicy Black Eyed Pea Salad, Jerk Chicken with Tropical Chutney, Spiced Plantain Chips with Mint Garlic Sauce, and a Mango Lime Spritzer. Trisha later surprises them with backstage passes to meet John Legend!

Saturday
Mar 11
9:30am | 8:30c
Season 17, Episode 1

Bowled Over for Pizza

Trisha Yearwood and her sister, Beth, are battling it out in a fun family competition of backyard bowling! After they cook up a delicious party spread of White Pizza Dip, Pizza Salad with Pesto Crust Croutons and Blackberry-Ricotta Pizza Pockets, they divide into teams to get their bowl on! Losers do dishes!

Saturday
Mar 18
9am | 8c
Season 3, Episode 3

Staycation

Trisha and her agent and friend Julie Colbert are making a vacation at home, with a menu featuring some of their international favorites: Avocado Salsa, Pad Thai, Hawaiian Fruit Salad and Old Yeller Cocktail.

Saturday
Mar 18
9:30am | 8:30c

About the Show

Music superstar and best-selling cookbook author Trisha Yearwood welcomes you into her Southern kitchen to share in some of her favorite family recipes, both old and new. Trisha shows off her genuine Southern hospitality as she puts together meals with friends and family. Whether they’re for a family reunion, a party for one of her bandmates or just a day hanging out with her girlfriends, Trisha’s recipes are fun and easy to make and always have a story to tell.

About the Host

Trisha Yearwood

Music superstar and best-selling cookbook author Trisha Yearwood brings her family-inspired recipes and food traditions to her TV series.

Baked Potato Soup

No-Bake Ricotta Espresso Cheesecake

Boozy Brown Butter Milkshake

Grilled Dessert Pizza

Oven Beer Can Chicken

Chocolate Raspberry Rice Cereal Treats

Flannel Hash

Frozen Chocolate Mudslide

Hot Pepper Honey Cornbread

Nadia's "Salata de Vinete" Eggplant Salad Spread

Collards

Chicken Salad, Avocado and Cheddar Panini

Grilled Garlic Caesar Salad

Fruit Drink Pickles

Hot Chicken Chili

Loaded Curly-Fry Nachos

Easy Ranch Dip

Buttermilk Rolls

Cherry Mint Julep

Roast Beef with Gravy

Green Goddess Chicken Salad Sandwich

Sloppy Joes with Fruit Drink Pickles

Butterscotch Peanut Butter Bars

Sloppy Joes

Baked Green Bean Fries

Smoky Chorizo Chili

Blueberry Pancake Cake