Trisha's Best Bets

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Trisha's Candied Lemon Slices

Trisha elevates her lemon poppy seed cake with these candied lemon slices.

Trisha's Southern Kitchen Extras

Mealtime Mash-Up 11 Videos

Like pizza? Like tacos? You'll love this hearty meal.

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Season 3, Episode 7

Poker Night

It's ladies night at Trisha's house. Her friends Kim and Lisa come over to make some finger-friendly party food -- Meatballs, Cheeseboat, Spicy Edamame Hummus and a Lipstick Mandarin Cocktail -- to enjoy while playing poker.

Tuesday
Jan 17
11am | 10c
Season 7, Episode 12

Habitat Build

Trisha Yearwood and her family volunteer on a Habitat for Humanity build, and Trisha offers to feed the crew out of a food truck. She makes Ham and Pimento Cheese Biscuit Sandwiches, Baked Potato Soup, Taco-Stuffed Potato Skins and Chocolate Fudge Chip Cookies for the crew lunch.

Tuesday
Feb 14
12pm | 11c
Season 8, Episode 12

Sunday Funday

Trisha Yearwood prepares for a fun-filled day with fabulous friends by making Buffalo Wing Dip and Chili Mac. After fueling up, they head out for Prosecco Cocktails on a party bike. Then, they go bowling and end the day with Marbled Chocolate Brownies.

Tuesday
Apr 18
12pm | 11c
Season 6, Episode 2

Impromptu Get-Together

Trisha Yearwood's friend, singer/songwriter Sunny Sweeney, is in town, so Trisha decides to throw an impromptu get-together. Trisha whips up a quick and easy summer menu of Roasted Red Pepper Hummus, Cucumber Bites, Pulled Chicken Sandwiches with Spicy Slaw, and a refreshing Grape Salad. Sunny joins Trisha in the kitchen, and later the two sing a duet for their friend Mandy.

Tuesday
May 16
11am | 10c
Season 5, Episode 11

Barbecue With a Master

Trisha is getting a barbecue lesson from John Cash, 'cue master and owner of her favorite local BBQ joint. Afterwards, Trisha heads back home to test some of her newfound skills on one of her own Brisket recipes. John joins her later to taste all she's cooked up, including Unfried Pickles With Ranch Dressing, Cooked-to-Death Green Beans and Blackberry Cobbler.

Sunday
May 21
7:30am | 6:30c
Season 8, Episode 3

Pizza and a Movie

Trisha Yearwood invites the guys over for pizza and a movie. She starts off by making Malted Milk Fudge, then her nephew, Kyle, helps her make an Italian Seven-Layer Dip. After that, she teaches her cowboy tour manager, Chuck, how to make a Basil Pesto Pizza.

Sunday
Oct 29
10am | 9c
Season 10, Episode 4

Breakfast-Dinner Mash-Up

Today, Trisha Yearwood's invited her friend and social media manager Bryan over as her official taste tester. They're making wildly inventive meals that fuse together breakfast and dinner ingredients, such as Corn Cakes and Country Ham Scramble with Red Eye Gravy, a Flannel Hash, Sweet Smoky Hot Sauce, and a Peaches and Cream Trifle with Blueberry Sauce.

Tuesday
Jan 2
12pm | 11c
Season 7, Episode 1

Get Glam Awards Day

Trisha Yearwood is being honored at the ASCAP awards show and needs a day of eating light get ready! She starts the day with a Peanut Butter and Banana Breakfast Smoothie, then heads to her wardrobe fitting with a snack of Whipped Sweet Potatoes. For a light lunch, she prepares her trainer Billie's Houdini Chicken Salad with Homemade Herbed Crackers. After the awards, Trisha indulges in a decadent Chicken Salad, Avocado and Cheddar Panini and a quick Chocolate Cake in a Mug.

Tuesday
Jan 9
12pm | 11c
Season 9, Episode 2

Book and Wine Club

Trisha Yearwood and her sister, Beth, get ready for their book club! First, Beth heads to a local bookstore, where she runs into bestselling author, Ann Patchett. After picking out a book, she joins Trisha in the kitchen, where they make a wine-inspired menu of Rotini with Chicken Marsala Ragout, Red Wine Chocolate Cake and Beth's Arugula Salad with Sparkling Wine Vinaigrette.

Sunday
Feb 18
8am | 7c
Season 3, Episode 5

Z-Girls

After a tough workout, Trisha and her Zumba friends get together for a Latin-themed feast. Trisha's instructors become the students in her kitchen, where they help her put together Lory's Ranchera Salsa, Chicken Tortilla Casserole, Cheater Beans and Frozen Sangaritas.

Tuesday
May 1
11:30am | 10:30c
Season 9, Episode 13

Trisha's Spicy Kitchen

Trisha Yearwood and her friend, Julie, bring on the heat! After chowing down on some delicious but fiery hot chicken from Prince's Hot Chicken Shack, the duo head to the kitchen to make some spicy specialties, including Spicy Chipotle Peanuts, South Tex-Mex Rice, Spicy Turkey Lettuce Cups with Red Pepper Jelly, and Blackberry Black Pepper Cocktails.

Tuesday
May 1
12:30pm | 11:30c
Season 5, Episode 12

All Things Miniature

Trisha and her friend Glenda are having a "Tea Party for Two," combining Glenda's love of a good theme party and Trisha's love of all things miniature. They'll enjoy bite-sized and individually portioned Creamy Asparagus Soup, Mini Egg Salad Sandwiches, Mini Stuffed Peppers and Mini Monkey Bread Muffins, all served on miniature dishware!

Tuesday
May 15
11am | 10c
Season 8, Episode 3

Pizza and a Movie

Trisha Yearwood invites the guys over for pizza and a movie. She starts off by making Malted Milk Fudge, then her nephew, Kyle, helps her make an Italian Seven-Layer Dip. After that, she teaches her cowboy tour manager, Chuck, how to make a Basil Pesto Pizza.

Saturday
May 19
9:30am | 8:30c
Season 9, Episode 5

Chocolate Rules

Love for chocolate is in the air! Trisha Yearwood visits Mackenzie Colt, owner of the famous Colts Chocolates, to get a tour of the factory and eat a piece (or 10!) of chocolate. She then heads back home to make a menu of chocolate recipes, including Boston Cream Pie, Chocolate-Covered Cereal Mix, Cafe Mocha and a Frozen Chocolate Mudslide.

Saturday
May 26
9am | 8c
Season 8, Episode 5

Par-T-Que

Grilling ain't just a guy thing! Trisha Yearwood invites her girlfriends, Jenn and Sara, for a day of barbecue, cocktails and games. She'll whip up some Potato Salad, grill up her cousin Fred's Barbecue Pork Ribs, mix together a Cherry Moscow Mule and bake a Butterscotch Pie.

Saturday
May 26
9:30am | 8:30c
Season 8, Episode 6

Quick-Nic

Trisha Yearwood and her sister, Beth, take advantage of a gorgeous day by preparing for a picnic. Their stress-free and easy-to-make recipes include Orzo Salad, Watermelon Salsa, Apricot Rosemary Glazed Chicken, Zucchini Bread and a Citrus Cocktail. They end a great meal with a lovely, sisterly duet.

Sunday
May 27
8am | 7c
Season 6, Episode 9

Family Grilling and Chilling

Trisha's brother-in-law and his wife are coming over to share some favorite family grilling recipes like Mike's Pork Candy, Mary's Baked Beans, In the Husk Grilled Corn on the Cob, and Trisha's Grilled Pineapple served with ice cream and a warm apricot sauce.

Sunday
May 27
8:30am | 7:30c
Season 8, Episode 6

Quick-Nic

Trisha Yearwood and her sister, Beth, take advantage of a gorgeous day by preparing for a picnic. Their stress-free and easy-to-make recipes include Orzo Salad, Watermelon Salsa, Apricot Rosemary Glazed Chicken, Zucchini Bread and a Citrus Cocktail. They end a great meal with a lovely, sisterly duet.

Tuesday
May 29
10am | 9c
Season 9, Episode 5

Chocolate Rules

Love for chocolate is in the air! Trisha Yearwood visits Mackenzie Colt, owner of the famous Colts Chocolates, to get a tour of the factory and eat a piece (or 10!) of chocolate. She then heads back home to make a menu of chocolate recipes, including Boston Cream Pie, Chocolate-Covered Cereal Mix, Cafe Mocha and a Frozen Chocolate Mudslide.

Tuesday
May 29
10:30am | 9:30c
Season 9, Episode 7

Shoebox Memories

Trisha Yearwood and her sister, Beth, take a trip down memory lane as they go through mom and dad's shoebox of recipes. They pull out comforting recipes to cook, such as Company Chicken, Mama's Scalloped Potatoes and Wild Scuppernong Pie with Cinnamon Swirl Ice Cream.

Tuesday
May 29
11am | 10c
Season 9, Episode 3

Money Savers

Trisha Yearwood's nephews return to the kitchen to learn some budget-friendly and belly-filling recipes. After giving out some gifts for the dorm, Trisha shows them how to stretch their dollar with dishes including Garlic Popcorn, Breakfast Burritos, PBJ Smoothies, Thai Peanut Butter Ramen and Peanut Butter Mug Cake with Chocolate Icing.

Tuesday
May 29
11:30am | 10:30c
Season 6, Episode 9

Family Grilling and Chilling

Trisha's brother-in-law and his wife are coming over to share some favorite family grilling recipes like Mike's Pork Candy, Mary's Baked Beans, In the Husk Grilled Corn on the Cob, and Trisha's Grilled Pineapple served with ice cream and a warm apricot sauce.

Tuesday
May 29
12pm | 11c
Season 8, Episode 5

Par-T-Que

Grilling ain't just a guy thing! Trisha Yearwood invites her girlfriends, Jenn and Sara, for a day of barbecue, cocktails and games. She'll whip up some Potato Salad, grill up her cousin Fred's Barbecue Pork Ribs, mix together a Cherry Moscow Mule and bake a Butterscotch Pie.

Tuesday
May 29
12:30pm | 11:30c
Season 7, Episode 12

Habitat Build

Trisha Yearwood and her family volunteer on a Habitat for Humanity build, and Trisha offers to feed the crew out of a food truck. She makes Ham and Pimento Cheese Biscuit Sandwiches, Baked Potato Soup, Taco-Stuffed Potato Skins and Chocolate Fudge Chip Cookies for the crew lunch.

Saturday
Jun 2
9am | 8c
Season 7, Episode 4

Working Late

Trisha Yearwood has a busy week and needs to plan ahead to stay fueled up. For breakfast, she makes a hearty Spinach Frittata, then takes a few minutes to prep a light but satisfying late-night dinner for when she gets home: Roasted Beet Salad and a Black Bean, Feta and Quinoa Bowl. Then, she makes a versatile Slow Cooker Beef Brisket to create a variety of meals with for the rest of the week.

Saturday
Jun 2
9:30am | 8:30c
Season 4, Episode 10

Indoor Camping

Trisha's niece and nephews are in town, and they're setting up a living room campout to enjoy a cozy rainy night indoors. After making her niece Ashley's famously delicious Banana Bread, nephew Kyle helps Trisha make Saucy Trout, Spanish Rice and Grilled Zucchini for a camp friendly meal, followed by a family sing-a-long.

Sunday
Jun 3
8am | 7c

About the Show

Music superstar and best-selling cookbook author Trisha Yearwood welcomes you into her Southern kitchen to share in some of her favorite family recipes, both old and new. Trisha shows off her genuine Southern hospitality as she puts together meals with friends and family. Whether they’re for a family reunion, a party for one of her bandmates or just a day hanging out with her girlfriends, Trisha’s recipes are fun and easy to make and always have a story to tell.

About the Host

Trisha Yearwood

Music superstar and best-selling cookbook author Trisha Yearwood brings her family-inspired recipes and food traditions to her TV series.

Slimmed Down Carrot Cake

Italian Seven-Layer Dip

Rotini with Chicken Marsala Ragout

Art Smith's Garlic Mashed Cauliflower

Un-Fried Chicken

Malted Milk Fudge

Easy Peach Cobbler

Slow Cooker Pork Loin

Slow Cooker Macaroni and Cheese

Banana Pudding

Chicken Broccoli Casserole

Baked Ham with Brown Sugar Honey Glaze

Barbecued Pork Ribs

Blueberry Pancakes

Baked Macaroni and Cheese

Roast Beef with Gravy

Fresh Green Beans (a.k.a Tom Cruise Green Beans)

Pineapple Upside-Down Cake

Broccoli Salad

Baked Bean Casserole

Roasted Beet Salad

Sweet Potato Souffle

Slow Cooker Beef Brisket

Easy Baked Beans

Zucchini Saute

Company Chicken

Spinach Salad with Garlic Dressing

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