Recipe courtesy of David Rocco
Save Recipe Print
Total:
30 min
Prep:
10 min
Cook:
20 min
Yield:
4 servings
Level:
Easy

Ingredients

Directions

Preheat the oven to 400 degrees F.

In a pot, combine the milk and cream. Bring to a boil. Stir in the honey and remove the pot from the heat.

Spread the bread out in a deep baking pan, and sprinkle the pine nuts and raisins on top.

Pour the heated mixture over the bread and sprinkle with a generous amount of cinnamon.

Place the baking pan in the oven and cook for approximately 15 minutes. Serve immediately.

Best of Food Network 6 Videos

Get the recipe

Giant Chocolate Lava Cake 00:36

Create this cake's lava center by burying ice cream bars in the batter.

IDEAS YOU'LL LOVE

Baked Alaska Ali Babas

Recipe courtesy of Letty Halloran Flatt

Pan Seared Ali'I Moi, Braised arugula, Warm Lomilomi Sauce with Fiddlehead Fern and Freshwater Shrimp

Recipe courtesy of Wolfgang Puck

Browse Reviews By Keyword