Chef Ari Fiengold melds breakfast with a carnival atmosphere at Straw. His homage to the Croque Madame combines egg-in-a-hole Texas Toast with prosciutto, swiss, fresh basil and cheesy béchamel sauce. The fun continues with a bacon, egg and cheese that is sandwiched between two house-made glazed doughnuts.
Special Dishes: Doughnut Breakfast Sandwich, Rocky Mountain Madame
Seen an error? Report This Listing
Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.