Season 1, Episode 20

Bringing the Magic Home

Ina takes a trip to Paris her foody mission is to find traditional French dishes and translate them into easy elegant recipes to make at home. On the menu herbed baked eggs, endive pear and Roquefort salad and a classic French dessert – profiteroles
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Recipes From This Episode

Herbed-Baked Eggs

Endive, Pear, and Roquefort Salad

Profiteroles

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