Season 2, Episode 20
A-Z: T for Tater Tots
This trip, Guy Fieri's hitting the road for joints taking childhood favorites to a gourmet level. In Denver, an old-time bar is going all-out homemade on the tater tots, pork rinds and a monster pastrami sandwich. Then in Tacoma, a neighborhood spot is turning out pork shoulder tacos, elk sliders and tater tots stuffed with Parmesan cheese.
See Tune-In Times