Season 29, Episode 6

Burgers, Bacon and BBQ

On this trip, Guy Fieri's diving into meaty, savory goodness. In Little Rock, Ark., a funky farm-to-table spot piling up a pimento cheese burger and cranking out homemade brats. In Napa, Calif., an amazing Asian joint cooking up kimchi fried rice and prime-time pork ramen. And in San Antonio, Texas, a smokin' stop for some bomb barbecue.
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Recipes From This Episode

The Root Cafe Sauerkraut

Pulled Pork Ramen

The Root Cafe Pimiento Cheese

Kimichi Bacon Fried Rice with Beef Cheeks

Big Dog Sandwich

Corn Chip Pie

Restaurants From This Episode

Upcoming Airings

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Friday
May 24
5pm | 4c
Meaty Mashup
From Sandwiches to Stroganoff

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