Season 38, Episode 15

Flavor World

This trip, Guy Fieri's diving into a world of cultural cuisine. There are indigenous recipes, like fry bread and pozole, in Phoenix, Arizona, and authentic Argentine specialties in Boulder, Colorado. Plus, a kabob spot in Memphis, Tennessee, is marinating meats with Ethiopian flavor.
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Recipes From This Episode

Milanesa Napolitana Al Plato

Lamb Shank

Tradicional Steak Empanada

Posole

Upcoming Airings

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Saturday
May 18
4am | 3c
Friday
Jun 7
8pm | 7c
Saturday
Jun 8
3am | 2c
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