Guilty Pleasures, Episode 4: Find the Restaurants Featured on the Show
From Valerie Bertinelli's pick of an egg-topped sandwich to Bobby Flay's order of super-juicy steak, see where stars indulge in over-the-top eats.
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Petit Trois
Layered with buttery bread, Gruyère-laced bechamel sauce, tender ham, and even more sauce and cheese, the Croque Madame from Los Angeles' Petit Trois is finished with a golden egg on top to achieve what Valerie calls "a symphony of textures and tastes."