Versatile turkey tenderloins make a quick fix for two meals this week. Also, Robin spends a little extra time on her prep day to make vichyssoise a snap during the busy week. For dessert, a giant pizza cookie.
When it comes to quick fix meals, it’s hard to beat recipes that only require five simple ingredients! Robin serves up a trio of delicious dinners and a salad that comes together in no time. On the menu are Apricot-Glazed Pork, Chicken with Pistachio-Parsley Pesto and Broccoli and Cheese Calzones. Who knew five ingredients could dish up so much flavor? Wait until you see the shopping list!
Who says risotto has to take a long time? Robin shares her Quick Fix method for making it in advance and uses it in two out of three fast and delicious meals: Parmesan Asparagus Wild Mushroom "Risotto," and a Rice Salad with Teriyaki Tuna. Also on deck: flavorful flank steak served with edamame in a Wasabi-Mustard Dressing, and a tasty snack, Wild Mushroom Turnovers with Romano cheese.
Baked chicken breasts with Green Spinach-Horseradish Sauce make a great dinner, but why stop there? Robin makes her chicken multitask later in the week in some delicious sandwiches. She’ll also make a healthy and hearty salmon salad and her own Quick Fix Hummus.
Slow down and make three delicious dinners at the flick of switch with the help of a slow cooker. A little prep work in the morning really pays off at the end of a long day, when you come back to a home cooked meal. This week you can look forward to Chicken Gumbo, Parmesan Sage Pork Loin and a Pasta Dish that's loaded with flavor, thanks to some of those leftover ingredients.
After a long day you want dinner to be ready pretty darn quick! Robin shows you some weeknight meals that come together in a snap. In the mix are Robin's foolproof coconut shrimp. She'll also make a fun main dish with smoked salmon and a terrific cream of broccoli soup. By prepping ahead, and morphing a few basic ingredients, dinner is served!
With a little prep work and a quick fix game plan in place, dinner is a breeze! On the menu: Shrimp in a Salsa Verde, an incredibly flavorful pasta dish, and Parmesan Seared Chicken come together in minutes. There's even time for some super easy sides.
Need dinner in a hurry and didn't get to the store this week? Don't worry, just break open the pantry. Robin's got three great and easy meals to make with ingredients you probably already have on hand. So if you don't make it to the store, you can still make it to dinner.
Anything wrapped in bacon is good. Robin is wrapping up plump and tender scallops and serving them with a jalapeno-papaya sauce. Later in the week, a pizza with a twist and the easiest wild mushroom soup ever.
Getting dinner ready in a flash is easy, when you have a quick fix game plan in place. Robin gets ahead for the week by sautéing a slew of vegetables. These land in two totally different recipes -- talk about saving time! Meal #3: Chicken with Artichoke Pesto comes together so fast there's even time to put together a few sides.
Robin is globe-trotting for dinner this week. She'll start things off with a Quick Fix take on a British Isles classic, Fish n Chips. She'll use tender hunks of leftover fish in her Baja-Inspired Fish tacos. For a third easy weeknight meal, a mixed vegetable quiche served with a beautifully simple salad.
What's for dinner? This week Robin gears up for three weeknight meals on the fly with flavors from southeast Asia to the southwest U.S. On the menu: Sesame Chicken, Southwestern Soup and a super quick Mojito Chicken. Talk about Quick Fix!
Robin is grilling up a trio of quick fix meals that come together in no time.