Mexican Make Ahead

Two Mouthwatering Mexican dishes highlight a week's worth of make ahead meals from all over the world. Salsa Marinated Chicken with Mexican Rice; Savory and Sweet Pork Stew with Ancho Chilies; Escarole Soup with Caesar Croutons; Asparagus and Pistachio Pesto; Vindaloo for Chicken or Lamb (Episode: CCWID202H)

Upcoming Airings
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Sun, August 17

8a|7c


Recipes from this episode
All Rachael Ray's Week in a Day Recipes