Season 4, Episode 2

Mango, Pineapple and Pork. Oh My!

Michael Symon heats things up with a Grilled Pork Tenderloin that's bound to make any meat lover drool. The pork marinates in brown sugar while he whips up a side of Mango Slaw, paired with Liz's thirst-quenching and fresh Pineapple Mango Mojito. This meal is "mangolicious!"

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Recipes From This Episode

Grilled Pork Tenderloin

Pineapple Mango Mojito

Mango Slaw

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Saturday

Jun 15

12:30pm | 11:30c

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