Season 1, Episode 3

Less Money, More Moroccan

Melissa takes viewers on a tasty and budget-friendly trip to North Africa. First, she prepares spicy North African Meatballs served with a flavorful tomato sauce. On the side, she cooks up fluffy Couscous with Dried Dates and delicious Glazed Carrots.
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Recipes From This Episode

Couscous with Dried Dates

Glazed Carrots

North African Meatballs

Bird on a Budget
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