Rolling Into the Heart of Texas
Rolling Into the Heart of Texas

Relive last week's challenges in Tucson before the trucks head to Austin, where things get a little weird.

Outsold and Outstrategized
Outsold and Outstrategized

Watch Gourmet Graduates' near meltdown.

Food Trucks Fan Poll
Food Trucks Fan Poll

Show support for your favorite team racing in the competition.

On the Road with the Race

Find local foods and the best places to get them.

Tyler's Best Eats
Tyler's Best Eats
Browse Episodes
Full Episode Guide
  • Tyler greets the teams in Tucson, Ariz., where they must come up with a creative marketing campaign. Later, they must put their twists on a local hot dog favorite, with the top sellers winning bonus cash. The next day, the teams must create and perform a catchy jingle at the Tucson Folk Music Festival.

  • Tyler greets the teams in Tucson, Ariz., where they must come up with a creative marketing campaign. Later, they must put their twists on a local hot dog favorite, with the top sellers winning bonus cash. The next day, the teams must create and perform a catchy jingle at the Tucson Folk Music Festival.

  • This week, Tyler tests each team on their partnership skills in Austin, Texas. The teams are first paired up to sell together all weekend long, and are then sent for a Match.com event, feeding the hungriest singles in Austin. The next day, the teams must switch trucks and sell their partners' food. Then, the elimination comes down to a six dollar deficit.

  • This week, Tyler tests each team on their partnership skills in Austin, Texas. The teams are first paired up to sell together all weekend long, and are then sent for a Match.com event, feeding the hungriest singles in Austin. The next day, the teams must switch trucks and sell their partners' food. Then, the elimination comes down to a six dollar deficit.

  • This week, Tyler tests each team on their partnership skills in Austin, Texas. The teams are first paired up to sell together all weekend long, and are then sent for a Match.com event, feeding the hungriest singles in Austin. The next day, the teams must switch trucks and sell their partners' food. Then, the elimination comes down to a six dollar deficit.

  • This week, Tyler tests each team on their partnership skills in Austin, Texas. The teams are first paired up to sell together all weekend long, and are then sent for a Match.com event, feeding the hungriest singles in Austin. The next day, the teams must switch trucks and sell their partners' food. Then, the elimination comes down to a six dollar deficit.

  • Tyler meets the teams in Oklahoma City, where he tests their time management skills, penalizing the team who takes the longest to get their day started. The teams must also embrace local favorites, adding a steak dish to their menu on the first day, and then grinding 20 pounds of prime meat by hand to sell the local classic "fried onion burger" on the second. And only four teams will be left to push through the midway point of this competition.

  • Tyler meets the teams in Oklahoma City, where he tests their time management skills, penalizing the team who takes the longest to get their day started. The teams must also embrace local favorites, adding a steak dish to their menu on the first day, and then grinding 20 pounds of prime meat by hand to sell the local classic "fried onion burger" on the second. And only four teams will be left to push through the midway point of this competition.

  • More Upcoming Episodes

  • Tyler greets the teams in Tucson, Ariz., where they must come up with a creative marketing campaign. Later, they must put their twists on a local hot dog favorite, with the top sellers winning bonus cash. The next day, the teams must create and perform a catchy jingle at the Tucson Folk Music Festival.

  • Tyler greets the teams in Tucson, Ariz., where they must come up with a creative marketing campaign. Later, they must put their twists on a local hot dog favorite, with the top sellers winning bonus cash. The next day, the teams must create and perform a catchy jingle at the Tucson Folk Music Festival.

  • Host Tyler Florence welcomes eight new teams of aspiring food truck owners to Santa Barbara, Calif., where they must first define their brands and create a signature dish for an afternoon of sales. Then, Tyler sends them to Venice, Calif., where the owners of L.A.'s top food truck will taste each team's signature dish. The seven surviving teams realize they're in the ride for their lives as they continue to battle it out for the grand prize of $50,000 and their very own food truck!

  • Host Tyler Florence welcomes eight new teams of aspiring food truck owners to Santa Barbara, Calif., where they must first define their brands and create a signature dish for an afternoon of sales. Then, Tyler sends them to Venice, Calif., where the owners of L.A.'s top food truck will taste each team's signature dish. The seven surviving teams realize they're in the ride for their lives as they continue to battle it out for the grand prize of $50,000 and their very own food truck!

  • More Recent Episodes

About the Host

Tyler hosts the competition shows The Great Food Truck Race and Food Court Wars, mentors home cooks on America's Best Cook and shares recipes on Tyler's Ultimate.

About the Show

The Great Food Truck Race is back for round four and our longest route ever! This season features over 4,000 miles of breakdowns, obstacles and challenges. We've got eight brand-new teams of dreamers: they all have heart, they all have skills, and all they need is a truck. Each week, the teams will roll into a new city and spend a frantic weekend cooking and selling, scheming and strategizing. The last team standing wins $50,000 and their food truck — a business that will change their lives forever.

More About The Great Food Truck Race

The Great Food Truck Race is back for round four and our longest route ever! This season features over 4,000 miles of breakdowns, obstacles and challenges. We've got eight brand-new teams of dreamers: they all have heart, they all have skills, and all they need is a truck. Each week, the teams will roll into a new city and spend a frantic weekend cooking and selling, scheming and strategizing. The last team standing wins $50,000 and their food truck — a business that will change their lives forever.

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