When firing up the slow cooker, it's important to know which cuts of meat will cook best. We've got some top meat picks for a perfect slow-cooker dish.
Fall into fall with these creative crafts using corn husks!
In preparation for Halloween, The Kitchen has cooked up frightfully simple food crafts for you. Try out these kooky crafts at your next ghoulish gathering.
The Kitchen has the ultimate gross-out presentation idea for your next Halloween table. Don't just serve guacamole. Serve it in a sick Guacamole Jack-o'-Lantern!
Halloween is the perfect time for one of The Kitchen's Piece of Cake Parties! We've got 3 super simple party ideas that'll scare your ghouls and goblins away. Some of the best tricks come together with very little planning, so try these tricks and spook out the crowd!
Oatmeal doesn't have to be boring. You can jazz it up with these mix-in ideas. We've got 3 wild and crazy flavor ideas that'll have your friends and family saying, "You put what in your WHAT?!"
Be prepared for an epic party in the parking lot with these easy ideas from The Kitchen!
Up your tailgating game with these hot gadgets that are ready to party. Check them out--they'll make your tailgate the best spot in the lot.
The Kitchen has a delicious serving idea for one of fall's favorite treats…the apple fritter. We're stepping things up with an Apple Fritter Ice Cream Sandwich.
Butternut squash can be a pain to peel. We've got a quick trick to make the process much easier.
Get the most out of your fall produce with our shop and store tips.
Get the most out of your fall trip to the local apple orchard with these fast and festive ways to use your apples!
Bring your favorite classic cocktails to the next level with these fast and flavorful ice cubes.
You can't have a pool party without your floaters--liqueurs that float on the top of your drink! The Kitchen has 3 frozen cocktail floater ideas perfect for poolside sipping.
It's time for another Tool Takedown. We're having a head-to-head match-up of the latest kitchen tools and gadgets vs. the experience and skills of your favorite Kitchen hosts. How do these gadgets stack up? Do they work? Are they worth the money and, most importantly, the storage space?