Season 13, Episode 13

Let's Be Frank

After completing an album of Frank Sinatra covers, Trisha Yearwood is inspired to recreate some of the crooner's favorite Italian meals with her own spin, since Ol' Blue Eyes hated garlic. Trisha sings some of her favorite Sinatra tunes while sipping Frank's favorite whiskey and water and making Prosciutto and Cantaloupe Bites with Balsamic and Black Pepper, an Arugula, Mozzarella, Roasted Red Pepper and Mint Salad, Spicy Clams Linguine with Sunday Gravy and, for dessert, Orange Chocolate Cannoli Dip.
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Recipes From This Episode

Quick Sauteed Broccoli Rabe

Arugula, Mozzarella, Roasted Red Pepper and Mint Salad

Parmesan Chicken Linguini with Sunday Gravy

Orange Chocolate Cannoli Dip

Prosciutto and Honeydew Bites with Balsamic and Black Pepper

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