From The Food Lover's Companion, Fourth edition by Sharon Tyler Herbst and Ron Herbst. Copyright © 2007, 2001, 1995, 1990 by Barron's Educational Series, Inc.
You don't have to be a chef to look cool in the kitchen: Fire up your pan with these sauces.
Food Network Magazine dreamed up dozens of new ways to use a jar of caramel sauce.
Dress up your Thanksgiving dinner spread with Bobby Flay's recipes for homemade cranberry sauce and relish from Food Network.
Food Network Magazine proves that marinara in your pantry is good for much more than spaghetti.
Spice up summer meals with go-to grilling marinades and sauces
Tired of the same old roasted, grilled or baked chicken breasts? Transform your dinner from ho-hum to high-flavor with these 10 easy toppers for any occasion.
Add bold flavors to store-bought barbecue sauce with these helpful hacks.
A stress-free way to have fresh, warm, homemade sauces for your next sundae party -- courtesy of your slow cooker and the hosts of The Kitchen.
Learn how pitmasters make their special mark.
Read these simple steps for making a delicious tomato sauce, then watch our how-to video.