flamed


The American word for

From The Food Lover's Companion, Fourth edition by Sharon Tyler Herbst and Ron Herbst. Copyright © 2007, 2001, 1995, 1990 by Barron's Educational Series, Inc.

Keep Reading

Next Up

Cookbooks for Grill Jockeys, Pit Bosses and Other Flame Tamers

So whether you’re a novice grill jockey or a seasoned backyard pit boss, the following four Food Network Library favorites will have you all fired up this summer.

When It Comes to Healthier Grilling, How to Tame the Flames and More

Is it possible to fire up the grill without flaring up the health risks? Yes, indeed. Here's a refresher course on healthy grilling practices.