Funked Out Bloody Mary
- Level: Easy
- Yield: 4 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 4 servings
- Calories
- 262
- Total Fat
- 1
- Saturated Fat
- 0
- Carbohydrates
- 14
- Dietary Fiber
- 3
- Sugar
- 9
- Protein
- 3
- Cholesterol
- 0
- Sodium
- 756
- Total: 5 min
- Prep: 5 min
Ingredients
4 cups ice
4 cups low-sodium spicy vegetable juice (recommended: V-8)
2 tablespoons freshly grated horseradish
2 tablespoons pickled okra juice, plus whole okra for garnish
2 tablespoons green olive juice, plus whole olives for garnish
2 tablespoons hot sauce, plus more for serving
1 1/2 cups good quality vodka, chilled
Pinch of smoked salt
Freshly ground black pepper
4 celery sticks, for garnish
Whole chives, for garnish
Directions
- Fill a large pitcher with the ice. Combine the vegetable juice, horseradish, okra juice, olive juice, hot sauce and vodka. Season with smoked salt and pepper. Fill 4 glasses with the juice. Garnish with a dash of hot sauce, 1 celery stick, some green olives, 1 piece of pickled okra and some chives. Sprinkle with smoked salt, if desired. Serve immediately.