Recipe courtesy of Georgia Hardstark
and
Alie Ward
Alie and Georgia's Spiked Scone Cream
- Level: Easy
- Yield: 3 to 4 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 4 servings
- Calories
- 253
- Total Fat
- 22
- Saturated Fat
- 14
- Carbohydrates
- 8
- Dietary Fiber
- 0
- Sugar
- 7
- Protein
- 1
- Cholesterol
- 82
- Sodium
- 24
- Total: 5 min
- Prep: 5 min
Ingredients
1 cup heavy cream
2 ounces your favorite flavored liqueur
Directions
- With a hand blender or tabletop mixer, beat the heavy cream until stiff peaks start to form. Transfer to a bowl and delicately fold in the flavored liqueur.