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Recipe courtesy of Bobby Flay

Blueberry Lemonade

  • Level: Easy
  • Yield: 4 servings
  • Nutritional Analysis
    Per Serving
    Calories
    234 calorie
    Total Fat
    1 grams
    Saturated Fat
    0 grams
    Cholesterol
    0 milligrams
    Sodium
    8 milligrams
    Carbohydrates
    62 grams
    Dietary Fiber
    3 grams
    Protein
    1 grams
    Sugar
    51 grams
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Ingredients

3 cups blueberries

3/4 cups sugar

2 cups freshly squeezed lemon juice

3 cups cold water

Ice cubes

Directions

  1. Place the blueberries and sugar in a blender and puree. Place the lemon juice and water in a pitcher and strain the pureed blueberries through a medium mesh sieve into the pitcher. Stir well and pour into tall ice filled glasses

Recipe courtesy of Bobby Flay

Categories:

Healthy Lemonade Recipes Fruit Blueberry Low-Cholesterol Low Calorie Low-Fat Low Sodium Heart-Healthy Gluten Free

More from:

Summer Drinks & Cocktails

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6 Reviews
Add Your Review

GMJ

Nice twist ! 2 tips that work for me: 1)  have some simple syrup off to the side.....then taste the finished lemonade, and add some simple syrup to taste. If you do not need more sweetness, then just keep the syrup for countless other stuff, such as regular ice tea. 2) freeze some of the lemonade in ice cume trays. That way your lemonade will not become diluted when served with" ice"

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