Recipe courtesy of Tory McPhail
Brandy Milk Punch
- Level: Easy
- Yield: 6 cocktails
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 6 servings
- Calories
- 255
- Total Fat
- 1
- Saturated Fat
- 1
- Carbohydrates
- 21
- Dietary Fiber
- 0
- Sugar
- 21
- Protein
- 4
- Cholesterol
- 5
- Sodium
- 55
- Total: 3 min
- Prep: 3 min
Ingredients
1 1/2 cups 2-percent milk
1/2 cup skim milk
12 ounces bourbon
2 egg whites*
1/2 cup sugar
1/2 cup cold water or ice
1 tablespoon vanilla extract
Ground nutmeg, as needed
Directions
- Combine the milk, bourbon, egg whites, sugar, water and vanilla in a shaker and shake vigorously. Serve in a rocks glass and sprinkle with nutmeg, to taste.