Chipotle Chicken Mango Salad
- Level: Easy
- Yield: 2 as entree salad, 4 as side salad
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 2 servings
- Calories
- 1398
- Total Fat
- 104
- Saturated Fat
- 33
- Carbohydrates
- 79
- Dietary Fiber
- 7
- Sugar
- 67
- Protein
- 45
- Cholesterol
- 213
- Sodium
- 1177
- Total: 15 min
- Cook: 15 min
Ingredients
4 cups Iceberg lettuce, shredded
6 ounces Boar's Head Chipotle Chicken, sliced 1/4" thick, diced
6 ounces Boar's Head Chipotle Gouda, sliced 1/4" thick, diced
1 cup Mango, diced
1/2 cup Mango chutney with jalapenos
1/2 cup Mayonnaise
1/2 cup Sour cream
1 tablespoon Lemon juice, fresh
1/2 cup Almonds, sliced
Directions
- Toss the lettuce, chicken, cheese and mango in a large bowl. In separate bowl, whisk together the mango chutney, mayonnaise, sour cream and lemon juice to make dressing. Pour dressing over salad and garnish with sliced almonds.