Recipe courtesy of Teiva Tepare
Coconut Dream Dessert
- Level: Easy
- Yield: 8 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 8 servings
- Calories
- 581
- Total Fat
- 50
- Saturated Fat
- 38
- Carbohydrates
- 27
- Dietary Fiber
- 4
- Sugar
- 22
- Protein
- 4
- Cholesterol
- 82
- Sodium
- 43
- Total: 2 hr 20 min
- Active: 10 min
Ingredients
1/2 cup coconut rum
2 teaspoons gelatin
2 cups fresh whipping cream
2 cups coconut milk
1 cup brown sugar
1/2 stick (1/4 cup) butter
4 cups unsweetened grated coconut
Directions
- Mix the rum and gelatin together. Set aside. Whip the cream until fluffy, while adding the coconut milk and the rum/gelatin mixture. Refrigerate for 2 hours in individual serving bowls or coconuts that are cut in half.
- Melt the brown sugar and butter in a saucepan over medium heat. Add the grated coconut and stir together until blended and caramelized. Sprinkle on top of the dessert.