Recipe courtesy of Pizzeria Luigi
Crime Scene
- Level: Easy
- Yield: 1 pizza
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 8 servings
- Calories
- 377
- Total Fat
- 17
- Saturated Fat
- 9
- Carbohydrates
- 35
- Dietary Fiber
- 2
- Sugar
- 2
- Protein
- 20
- Cholesterol
- 53
- Sodium
- 803
- Total: 25 min
- Prep: 15 min
- Cook: 10 min
Ingredients
One 18-ounce ball pizza dough
8 ounces shredded mozzarella
1/4 cup shredded Parmesan
8 ounces ricotta cheese
5 ounces shredded meatballs
8 ounces tomato sauce
Directions
- Preheat the oven to 500 to 525 degrees F, or the highest possible temperature.
- Stretch the dough into an 18-inch circle. Cover the dough with the mozzarella and Parmesan. Top evenly with the ricotta and meatballs.
- Bake the pizza for 8 to 10 minutes, then ladle on the sauce evenly and bake for 1 minute longer. Serve.