Recipe courtesy of Food Network
Dried Pineapple Chips
- Level: Easy
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 4 servings
- Calories
- 247
- Total Fat
- 1
- Saturated Fat
- 0
- Carbohydrates
- 65
- Dietary Fiber
- 6
- Sugar
- 50
- Protein
- 2
- Cholesterol
- 0
- Sodium
- 5
Ingredients
2 pineapples, peeled, cored, thinly slice
Sugar to sprinkle
Directions
- Place pineapple on a baking sheet lined with parchment paper. Sprinkle with sugar and dry in a 250-degree oven for about 90 minutes. Cool. Transfer to an airtight container.