Green Goddess Dip
- Level: Easy
- Yield: 1 1/2 cups
-
- Nutritional Analysis
- Per Serving
- Calories
- 70
- Total Fat
- 5 grams
- Saturated Fat
- 1 grams
- Sodium
- 230 milligrams
- Carbohydrates
- 5 grams
- Dietary Fiber
- 2 grams
- Protein
- 2 grams
- Total: 10 min
- Prep: 10 min
Ingredients
1 ripe avocado, halved, pitted and peeled
2 scallions, green and white parts, coarsely chopped
1/4 cup fresh tarragon
1/4 cup fresh parsley
3 tablespoons white vinegar
3/4 cup buttermilk
Salt
Vegetable sticks, for dipping
Directions
- Place the avocado, scallions, tarragon, parsley, vinegar, buttermilk and 1/2 teaspoon salt in a blender; puree until smooth. Serve with vegetable sticks.
- Photograph Ngoc Minh Ngo