Recipe courtesy of Tequila 61
Empanada Dipping Sauce
- Level: Easy
- Yield: About 3 1/2 cups
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 7 servings
- Calories
- 283
- Total Fat
- 26
- Saturated Fat
- 8
- Carbohydrates
- 13
- Dietary Fiber
- 8
- Sugar
- 2
- Protein
- 3
- Cholesterol
- 32
- Sodium
- 405
- Total: 15 min
- Active: 15 min
Ingredients
1/2 cup lime juice
1/2 ounce garlic
1 serrano chile, seeded and chopped
1 bunch fresh cilantro, rough chop
Salt
1/2 cup heavy cream
1/2 cup sour cream
4 avocados, chopped
Directions
- Place the lime juice, garlic, serrano, cilantro and 1/2 tablespoon salt in a blender. Blend until smooth. Add the heavy cream, sour cream and avocados. Blend all ingredients until smooth.