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Recipe courtesy of Food Network Kitchen
From: Food Network Magazine

Scallion Sweet Potatoes

  • Level: Easy
  • Total: 35 min
  • Prep: 10 min
  • Cook: 25 min
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Directions

  1. Combine 1 1/2 pounds chopped peeled sweet potatoes, 1 bunch scallions (cut into 2-inch pieces), 6 crushed garlic cloves and 1 tablespoon fresh thyme in a bowl. Drizzle with 1/4 cup olive oil, season with salt and pepper and toss. Place on a sheet of foil and fold up. Grill over low heat until the potatoes are tender, 20 to 25 minutes.

Photograph by Kang Kim

Recipe courtesy Food Network Magazine

Categories:

Easy Side Dish Recipes Side Dish Easy Lunch Recipes Lunch Easy Grilling Recipes and Tips Grilling Sweet Potato

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28 Reviews
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Jane H.

I tried on the grill but took too long to cook. I then tried cooking for about 5 minutes in microwave and then finished them off in the oven. It is one of my favorite side dishes now!

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