Sparkling Rosé Lemonade

  • Level: Easy
  • Yield: 6 drinks
  • Total: 15 min
  • Active: 15 min
This drink is sweet, tart and spicy — the rim of the glass is coated with a mix of sugar, lemon zest and crushed peppercorns.
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Ingredients

1 tablespoon pink peppercorns

2 teaspoons sugar

1 teaspoon finely grated lemon zest

2 1/4 cups pink lemonade, chilled

3/4 cup gin

1 750-ml bottle sparkling rosé, chilled

Directions

  1. Combine the peppercorns, sugar and lemon zest in a shallow bowl. Smash with the back of a wooden spoon until the peppercorns are crushed. Moisten the rims of tall glasses with a little lemonade, then dip in the peppercorn mixture.
  2. Combine the lemonade, gin and sparkling rosé in a pitcher. Pour into the glasses.

Let's Get Cooking!

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