Spicy Espresso Martino
- Level: Easy
- Yield: 1 drink
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 1 servings
- Calories
- 688
- Total Fat
- 38
- Saturated Fat
- 23
- Carbohydrates
- 94
- Dietary Fiber
- 9
- Sugar
- 78
- Protein
- 9
- Cholesterol
- 12
- Sodium
- 85
- Total: 10 min
- Active: 10 min
Ingredients
1/2 cup whole milk
One 1.5-ounce shot brewed espresso (3 tablespoons), slightly cooled
1 tablespoon chocolate syrup
1/2 teaspoon pure vanilla extract
Large pinch of cayenne pepper
Whipped cream, for topping
One 4-ounce bar bittersweet chocolate
1 cinnamon stick
Directions
- Combine the milk, espresso, chocolate syrup, vanilla, cayenne and 1 cup ice in a cocktail shaker and shake well. Strain into a chilled martini glass. Top with whipped cream and use a rasp grater to grate some of the chocolate and cinnamon stick on top. Garnish with the cinnamon stick.