Strawberry Malted Milkshake
- Level: Easy
- Yield: 2 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 2 servings
- Calories
- 613
- Total Fat
- 24
- Saturated Fat
- 15
- Carbohydrates
- 76
- Dietary Fiber
- 4
- Sugar
- 68
- Protein
- 9
- Cholesterol
- 95
- Sodium
- 180
- Total: 15 min
- Active: 15 min
Ingredients
1 1/2 cups chopped strawberries
2 tablespoons sugar
1 14- to 16-ounce container vanilla ice cream
1/4 cup vanilla malt powder, plus more for sprinkling
2 tablespoons milk
2 tablespoons freeze-dried strawberries, plus more, crushed, for topping
Whipped cream, for topping
Fresh strawberries, for topping
Directions
- Simmer the strawberries in a saucepan with the sugar and 2 tablespoons water, stirring, until thickened, 6 to 8 minutes. Let cool.
- Transfer the mixture to a blender and add the ice cream, malt powder, milk and freeze-dried strawberries; blend until smooth. Divide between 2 glasses.
- Top each milkshake with whipped cream, malted milk powder, crushed freeze-dried strawberries and a fresh strawberry.