Strawberry-Pretzel Snack Mix
- Level: Easy
- Yield: 10 cups
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 18 servings
- Calories
- 357
- Total Fat
- 5
- Saturated Fat
- 2
- Carbohydrates
- 71
- Dietary Fiber
- 4
- Sugar
- 5
- Protein
- 9
- Cholesterol
- 7
- Sodium
- 959
- Total: 25 min
- Prep: 10 min
- Cook: 15 min
Ingredients
4 cups graham-flavored cereal
4 cups pretzel sticks, slightly broken
4 tablespoons (1/2 stick) unsalted butter, melted
2 tablespoons light brown sugar
1 teaspoon pure vanilla extract
1/2 teaspoon ground cinnamon
2 cups yogurt-covered pretzels, broken into pieces
2 cups freeze-dried strawberries
Directions
- Preheat the oven to 350 degrees F. Toss the graham cereal and pretzel sticks together in a large bowl. Whisk the butter, brown sugar, vanilla and cinnamon in a separate bowl. Pour the sauce over the snack mix and toss to coat well. Spread out on a rimmed baking sheet and bake until the mix is toasted and almost completely dry, 10 to 15 minutes, tossing about halfway through.
- Remove from the oven and let cool completely. Toss in the yogurt-covered pretzels and strawberries. Store in an airtight container for up to 3 days.