Frozen Strawberries with Cream Cocktail

  • Level: Easy
  • Yield: 4 servings
  • Total: 5 min
  • Active: 5 min
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Ingredients

A drizzle of honey

Finely chopped raw or roasted pistachios, for rim and more for the garnish

Freeze-dried strawberries, for the rim

2 cups (280 grams) frozen strawberries

1/4 cup (50 grams) sugar

1/4 cup whole milk

1/4 cup heavy cream

1/4 cup vodka

1/2 teaspoon vanilla extract

A good pinch of ground cardamom

Directions

  1. To rim the glasses: Apply a thin even layer of honey around the rim of 2 glasses. (I find it’s easiest to drizzle it directly on the top outside edge of the glass and then use a small rubber spatula or knife to spread it all around). Then coat it with the pistachios and freeze-dried strawberries. Set the glasses aside.
  2. In a blender, combine the frozen strawberries, sugar, milk, cream, vodka, vanilla and cardamom and blend until smooth. Pour into glasses and top with the remaining chopped pistachios.

Let's Get Cooking!

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