Recipe courtesy of Mary Sue Milliken
and
Susan Feniger
Garlic Chips
- Level: Easy
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 4 servings
- Calories
- 122
- Total Fat
- 10
- Saturated Fat
- 1
- Carbohydrates
- 7
- Dietary Fiber
- 0
- Sugar
- 0
- Protein
- 1
- Cholesterol
- 0
- Sodium
- 74
- Total: 35 min
- Prep: 20 min
- Cook: 15 min
Ingredients
15-20 large cloves garlic, thinly sliced
3 tablespoons olive oil
1 teaspoon coarse salt
Directions
- Heat olive oil in a medium skillet over moderate heat. Add garlic slices and saute until lightly browned, about 12 minutes. Drain garlic on paper towels. Sprinkle with salt and serve.