Garlic Green Beans
- Level: Easy
- Yield: 4 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 4 servings
- Calories
- 216
- Total Fat
- 15
- Saturated Fat
- 2
- Carbohydrates
- 20
- Dietary Fiber
- 7
- Sugar
- 8
- Protein
- 5
- Cholesterol
- 0
- Sodium
- 626
- Total: 30 min
- Prep: 10 min
- Cook: 20 min
Ingredients
2 pounds green beans, stems removed
1 head roasted garlic
2 ounces olive oil
1/4 cup water
Salt and pepper
Directions
- In a casserole dish with a lid, add green beans, garlic, olive oil, water and salt and pepper. Simmer on low heat covered until beans are tender