Garlic Mashed Potatoes
- Yield: 4
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 4 servings
- Calories
- 165
- Total Fat
- 3
- Saturated Fat
- 2
- Carbohydrates
- 31
- Dietary Fiber
- 4
- Sugar
- 1
- Protein
- 4
- Cholesterol
- 8
- Sodium
- 20
- Total: 20 min
- Prep: 10 min
- Cook: 10 min
Ingredients
1 Tbsp. Mrs. Dash® Garlic & Herb Seasoning Blend
1 1/2 lb. potatoes, cooked
1/2 cup low sodium chicken broth
1 Tbsp. unsalted butter
Directions
- 1. Combine ingredients in medium saucepan; mix well.
- 2. Cook over low heat until heated through.
- 3. Add additional low-sodium chicken broth to thin if needed.
- 4. Using a potato masher, mash potatoes until smooth and creamy.