Minnesota Mary with a Snit
- Level: Easy
- Yield: 1 pitcher
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 1 servings
- Calories
- 600
- Total Fat
- 1
- Saturated Fat
- 0
- Carbohydrates
- 16
- Dietary Fiber
- 2
- Sugar
- 10
- Protein
- 3
- Cholesterol
- 0
- Sodium
- 1412
- Total: 1 day 15 min
- Prep: 15 min
- Inactive: 1 day
Ingredients
5 ounce Infused Pepper Vodka, recipe follows
12 ounces tomato juice
1 teaspoon Worcestershire sauce
1 teaspoon celery salt
1 tablespoon lemon juice
1 teaspoon hot sauce
Infused Pepper Vodka:
8 ounces vodka
1 each: jalapeno red, green, habenero, poblano, and Serrano
Directions
- In Minnesota if you order a bloody mary, 9 times out of 10 you will be asked if you want a snit. One snit per person enjoying the Minnesota Mary Bowla.
- Fill a large pitcher or bowla with ice, add all ingredients, and mix.
- Garnish with pickled vegetables, onions, green beans, carrots, olives, and celery and 1 jalapeno.
Infused Pepper Vodka:
- Cut peppers in half, add to vodka, and let steep in vodka for 24 hours to 7 days depending on the heat desired.
- Strain through coffee filter, and store in air tight container.