Recipe courtesy of Wayne Harley Brachman
Halvah Whipped Cream with Armenian Arak Coffee
- Level: Easy
- Yield: 1 serving
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 1 servings
- Calories
- 1444
- Total Fat
- 121
- Saturated Fat
- 59
- Carbohydrates
- 86
- Dietary Fiber
- 6
- Sugar
- 71
- Protein
- 15
- Cholesterol
- 326
- Sodium
- 178
- Total: 21 min
- Prep: 15 min
- Inactive: 1 min
- Cook: 5 min
Ingredients
1 cup heavy cream
1/4 cup confectioners' sugar
2 tablespoons honey
1 teaspoon vanilla extract
1/4 cup sesame tahini
4 ounces freshly brewed espresso
1 shot Armenian arak or Turkish raki
Mint, for garnish
Directions
- Whip the cream until thickened. Add the confectioners' sugar, honey, and vanilla and whip to shaving cream consistency. Fold in the tahini. Stir a shot of ararat into a glass of strong, iced espresso. Top with a big dollop of whipped cream and garnish with mint.