Vanilla Glaze

  • Level: Easy
  • Yield: 1/4 cup
  • Total: 5 min
  • Active: 5 min
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Ingredients

1 cup confectioners' sugar

Seeds scraped from 1/4 of a vanilla bean

Directions

  1. Place the confectioners' sugar and vanilla seeds in a small bowl, add 1 1/2 teaspoons water and whisk together until smooth and thick, but pourable. Add an additional 1/2 teaspoon of water if needed.

Let's Get Cooking!

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trisha050

Totally delicious over raspberry muffins! I used heavy cream vs. water. Sublime!

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