Recipe courtesy of Zarda Bar-B-Q
Kansas City Classic Sauce
- Level: Easy
- Yield: about 4 cups
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 8 servings
- Calories
- 187
- Total Fat
- 2
- Saturated Fat
- 1
- Carbohydrates
- 43
- Dietary Fiber
- 4
- Sugar
- 27
- Protein
- 3
- Cholesterol
- 0
- Sodium
- 348
- Total: 27 min
- Prep: 15 min
- Cook: 12 min
Ingredients
8 ounces tomato paste
12 ounces water
8 ounces white vinegar
1 1/2 ounces celery juice
6 ounces your favorite BBQ seasoning blend
6 1/2 ounces sugar
1/4-ounce cornstarch
1 to 2 drops liquid smoke (recommended: Wright Liquid Smoke)
1-ounce salt
Directions
- In a saucepan over medium-high heat, mix tomato paste and water together until smooth. Then add the remaining ingredients, in order. Cook over medium heat until sauce reaches 190 degrees F, about 5 to 10 minutes. Enjoy!