Oven Fries
- Level: Easy
- Yield: 4 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 4 servings
- Calories
- 285
- Total Fat
- 7
- Saturated Fat
- 1
- Carbohydrates
- 51
- Dietary Fiber
- 4
- Sugar
- 3
- Protein
- 6
- Cholesterol
- 0
- Sodium
- 663
- Total: 50 min
- Prep: 10 min
- Cook: 40 min
Ingredients
3 large baking potatoes, peeled
2 tablespoons vegetable oil
1 teaspoon white sugar
1/2 teaspoon paprika
Kosher salt
Directions
- Preheat the oven to 400 degrees F.
- Cut the potatoes into "fries" by slicing them lengthwise 4 times, and then slicing each slice another 4 or 5 times. Mix the oil, sugar and paprika in a bowl or large freezer bag. Toss the potatoes in the oil and sugar mixture and transfer to a baking sheet in 1 layer. Sprinkle with salt on both sides. Bake 30 to 40 minutes, turning the fries over with tongs about halfway through.