Champagne with Pear Liqueur

  • Level: Easy
  • Yield: 6 servings
  • Total: 5 min
  • Prep: 5 min
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Ingredients

3/4 cup (6 tablespoons) pear liqueur (recommended: Poire William)

1 bottle Champagne or sparkling wine (750ml), chilled

1 ripe pear, cored, cut into thin slices

Directions

  1. Pour 1 tablespoon of pear liqueur in each of 6 glasses. Top each glass with Champagne.
  2. Garnish with a pear slice or drop the pear slice gently into the glass.

Let's Get Cooking!

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jason l.

It was a great recipe...what the other member posted about no white wine recipe...perform some of your own tests and sub with white wine. keep trying till you get it...Keep in mind as chefs we will test a recipes several times to get it just right :...In the end it all comes from your Imagination no matter what the recipe is.

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