Recipe courtesy of James Peterson
Mignonette Sauce
- Level: Easy
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 2 servings
- Calories
- 51
- Total Fat
- 0
- Saturated Fat
- 0
- Carbohydrates
- 9
- Dietary Fiber
- 3
- Sugar
- 1
- Protein
- 1
- Cholesterol
- 0
- Sodium
- 5
Ingredients
3 tablespoons crushed black peppercorns
3 tablespoons finely minced shallots
2/3 cup good-quality white wine vinegar
Directions
- Combine the ingredients in a glass or stainless-steel bowl. Cover with plastic wrap and store at room temperature overnight. Mignonette sauce will keep for months in the refrigerator.