Mocha Mousse Pie
- Yield: 10 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 10 servings
- Calories
- 382
- Total Fat
- 29
- Saturated Fat
- 19
- Carbohydrates
- 27
- Dietary Fiber
- 2
- Sugar
- 18
- Protein
- 3
- Cholesterol
- 65
- Sodium
- 108
- Total: 30 min
- Prep: 30 min
Ingredients
2 cups heavy cream, chilled
2 tsps. vanilla extract
3/4 cup plus 1 tablespoon Jif® Mocha Cappuccino Flavored Hazelnut Spread, divided
1 (6 oz.) ready-made graham cracker pie crust
Directions
- BEAT heavy cream in large bowl with electric mixer on medium-high speed until stiff and soft peaks form. Beat in vanilla. Reserve 3/4 cup for topping. Stir 3/4 cup hazelnut spread in medium bowl until smooth. Stir into remaining whipped cream until combined. Spoon evenly into graham cracker crust.
- SPREAD reserved whipped cream over center of pie to within 1-inch of edge. Place 1 tablespoon hazelnut spread into corner of small resealable plastic bag. Microwave on HIGH 10 seconds or until soft. Cut a small corner off of bag. Drizzle over top. Chill 2 hours.