White Wine Sangria
- Level: Easy
- Yield: 8 to 10 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 10 servings
- Calories
- 190
- Total Fat
- 0
- Saturated Fat
- 0
- Carbohydrates
- 15
- Dietary Fiber
- 1
- Sugar
- 10
- Protein
- 0
- Cholesterol
- 0
- Sodium
- 10
- Total: 1 hr 10 min
- Active: 10 min
Ingredients
One 750-milliliter bottle crisp white wine
1 cup green grape juice
1/2 cup white rum
1/2 cup green seedless grapes, halved
1 Granny Smith apple, sliced
1 lemon, sliced
1 pear, sliced
One 750-milliliter bottle dry sparkling wine
Directions
- Add the white wine, grape juice, rum, grapes, apple, lemon and pear to a large pitcher and stir to combine. Refrigerate for at least 1 hour and up to overnight, so the flavors have time to develop.
- Stir in the sparkling wine before serving.